Working with three neighbouring wine producers, Boland Cellar helped the Paarl Haven Night Shelter stock up on non-perishable food. Almost 1000 tinned cans were collected during the festivities at this year’s Waterblommetjie event. Visitors to all participating wine producers were…
We were honoured to join SAs leading wine producers at the annual trade exhibition in Cape Town. From 12 to 14 September, we represented the cellar among other leading wine producers from the country and mingled with wine lovers from…
Keep cool this summer with this delicious and refreshing Strawberry Rosé Sorbet Cocktail, it’s the perfect drink for al fresco entertaining. So, open a bottle of Boland Cellar Talent & Terroir Rosé and prepare your glassware, because these cocktails taste…
Spring has sprung and so has the annual Waterblommetjie Festival. This year’s festivities has shown another great turn-out, aiding a good cause to support the Paarl haven night shelter. Alongside our neighbouring wine producers, we celebrated the start of spring…
Who doesn’t love a piping hot pizza straight from a woodfired oven, matched with a glass of red and a cosy atmosphere at your favourite dining spot? Bring the dining out concept home with this easy-to-make pan pizza dough recipe…
After experiencing at least one cold front since June this year, winter is certainly starting to remind us why toasty, wholesome dishes make for great nights in. And while red wines are often a winter favourite for wine lovers, this…
WIN Wine for a YEAR up to the value of R10 000! Buy a bottle of Boland Cellar, SMS the last 4 digits of your bottle barcode, name and email address to 43114. Competition closes on 31 January 2018, ENTER…
What’s not to love about this golden delicious South African comfort snack? A favourite among many locals, this traditional samoosa recipe comes complete with a vegetable style Bobotie filling. We’re confident you’ll have loads of fun making it with a…
If you are a fan of boeuf bourguignon (beef braised in red wine) or coq au vin (poultry prepared in the same style), this delicious winter wine and lamb recipe will certainly hit the spot! Ingredients: • Whole lamb’s neck…
Join us on Saturday, 4th of March to celebrate the 2017 harvest with young wine tasting and loads of entertainment. Tickets are available at www.webtickets.co.za @ R120.00 for over 18’s. Tickets will also be available on the day at Boland…